Functions

Holiday Buffet

Choice of One Appetizer
Choice of Two Entrees
Choice of Two Side Dishes

Carving station available (50 or more guests) – Add $3.00 per guest
Roast Turkey Breast, Honey Baked Ham, Sliced Roast Sirloin

Served with assorted cheeses, fruits, soda, water, coffee, tea & dessert

Appetizers

Scallops Wrapped in Bacon
Shrimp Cocktail (extra cost)
Stuffed Mushrooms
Italian Meatballs

Entrees

Chicken Broccoli Alfredo
Meat Lasagna
Veggie Lasagna
Grilled Chicken
Meatballs in Sauce
Marinated Steak tips (extra cost)

Sides

Red Bliss Potatoes
Garlic Mashed Potatoes
Wild Rice
Green Beans Almondine
Seasonal Vegetable
Red Bliss Potatoes

Dessert

Hot Fudge Sundae

All prices are subject to 18% gratuity, and 8% NH or 5% MA State Tax. For more information about our functions menus, please call Wendy Davis at 1-888-879-9001.